Chef Anthony Scotto Brings His Heart to Luogo in Nashville
In a city full of restaurants, Luogo stands out far above the rest in Nashville, and with good reason. Opened by famed restauranteur and chef Anthony Scotto a year and a half ago, Luogo is Scotto’s heritage and heart in one masterful culinary experience. Of Italian descent, Scotto grew up in Brooklyn, New York, where his family focused largely…